Eating
Our food is our passion at The Lambert Arms. We are passionate in our belief that it is possible to provide outstanding food in stylish yet informal surroundings at sensible prices and have a reputation for doing just that.
Our accomplished head chef and his team produce delicious, seasonal dishes with a big focus on locally sourced produce.
Our menus feature imaginative modern British a la carte dishes, as well as traditional pub classics such as sausage & mash and home-made pies. We also offer mouth-watering bar snack menus and puddings that are quite simply, to die for!
Since our re-opening in 2008, we have been awarded an AA Rosette and AA Breakfast Award. We have also been listed in this year’s Michelin Restaurant & Eating Out Guides.
Join us on Fabulous Fridays between 12-9pm for the opportunity to sample our superb signature fish dishes for just £9.95 per dish.